CF61 – Fat Tuesday
Today’s Fat Tuesday… It’s Mardi Gras, y’all!On this episode we talk about the parades from the past week and two special Catholic media events taking place today. We also delve into the Catholic roots...
View ArticleCF62 – Who Be Rouxbe?
On the menu today… A conversation with Joe Girard, co-founder of rouxbe.com. You can get a free 14 day trial of the full online cooking school by going to catholic.rouxbe.com.Also on the menu: Lenten...
View ArticleCF81 – The CNMC & New Format for the Catholic Foodie
On the show today:my initial thoughts from the CNMCa new format for the Catholic Foodie5 cheap red wines that you can buy without feeling cheaprecipe for arroz con pollo (made with Abita beer)Join me...
View ArticleCF82 – Dinner, Divine Office, and Lino’s Beer
Prayer before meals, great people that I met & dined with at the CNMC, the ingenious ideas of Dane Falkner (of divineoffice.org fame), and hitting the pub with Lino and friends… Plus a recipe for...
View ArticleThe Catholic Foodie Joins The Catholic Guy Lino Rulli for Mardi Gras 2014
The Catholic Guy Returns to New Orleans for Mardi Gras!Back in February of 2010, Lino Rulli – The Catholic Guy on Sirius / XM’s The Catholic Channel 129 – came to New Orleans for Mardi Gras. Lino and...
View ArticleMardi Gras 2014 Recap with Lino Rulli
It’s Lent Now, I KnowYes, today is the First Sunday of Lent. I know. But I think it’s appropriate to take a look back at Mardi Gras at this point. I mean, doing a recap on Ash Wednesday just doesn’t...
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